The USDA is about to change the game for farming in the United States by supporting organic and local farmers. According to […]
Last week, we announced next year’s Go Big Read Selection, The Immortal Life of Henrietta Lacks by Rebecca Skloot. We think the […]
Thanks to a $2.4 million German-backed FAO program that has helped them meet necessary certification and other requirements, nearly 5,000 West African […]
The Food Summit, on Friday, April 23, will feature a series of lectures and discussions that extend the campus discussion on a […]
UW-Madison Chancellor Biddy Martin has selected “The Immortal Life of Henrietta Lacks” by Rebecca Skloot as the book for the second year […]
According to New York Times article, Calorie Data to Be Posted at Most Chains, the new health care bill carries a new […]
Wisconsin-Madison’s Ebling Library, in the Health Science Learning Center has a fascinating new exhibit, It’s Good for You, which clearly shows that our country’s […]
Sustainable Table is a helpful website for those curious about the sustainable food movement. Sustainable Table promotes healthy eating by offering up […]
The magazine Ode: for intelligent optimists asked 25 people-Hollywood actors, prominent politicians, scientists, authors-to nominate their favorite Intelligent Optimist, a person who […]
Organic coffee is a product seen in grocery stores and coffee shops all over the country, widely available and not too expensive. […]