The Food Summit, on Friday, April 23, will feature a series of lectures and discussions that extend the campus discussion on a wide variety of topics surrounding food, including a keynote address by former Sen. George McGovern, who was instrumental in passing federal school lunch legislation.
Other speakers at the summit will include Madison food writer Michelle Wildgen ’97 and UW faculty experts in biochemistry, food science, nutrition and consumer science.
The Day on Campus: Food Summit will be at Memorial Union, and sessions are free and open to the public. Tickets to the Food Summit luncheon are $25. The Food Summit is co-sponsored by the Wisconsin Alumni Association and the College of Agricultural and Life Sciences.